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Chicken BLT Salad

About the Recipe

Back to School means busy families! You can make this ahead of time and adjust the amounts for your family size. It’s convenient and it tastes like the end of summer!

Ingredients

  • ¾ to 1C Dukes Mayonnaise

  • Onion powder to taste, or real onion if you like it.

  • Pinch of salt

  • 8 to 10 slices of Middendorf Farms Bacon cooked and crumbled.

  • 3 cooked Chicken Breasts, diced or shredded.

  • 1 to 1.5 cups Halved Cherry Tomatoes, or chopped tomatoes you have on hand.

  • Lettuce (Optional)

Preparation

Step 1


Add ¾ C Dukes, Salt, and onion powder to a large bowl and mix well.


Step 2


Add the Chicken and Bacon and mix until evenly coated, adding more Dukes as needed for the right moisture level. Once combined, add tomatoes.


Step 3


Allow to chill for 30 minutes or more.


Step 4


Eat as is, or over lettuce!

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